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X-WR-CALDESC:Events for UCLA Sustainability
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20140602
DTEND;VALUE=DATE:20140806
DTSTAMP:20260403T125450
CREATED:20140415T023939Z
LAST-MODIFIED:20140415T023939Z
UID:2222-1401667200-1407283199@sustain.ucla.edu
SUMMARY:Sustainable Brands Innovation Open
DESCRIPTION:Sustainable Brands is an international community of learning and action focused on understanding and leveraging the role of brands in shaping a flourishing future. The Sustainable Brands Conference is ground zero for sustainability\, brand and innovation professionals who come together from around the world to be inspired\, engaged and equipped to succeed by building the better brands of tomorrow\, while building a network of like-minded colleagues who can help. \nAs organizers\, our goal is to amplify current leadership and success surrounding innovation for sustainability\, to educate business leaders throughout an organization about how they can contribute to a more sustainable brand\, and to grow the market for business solutions that can help companies reduce environmental and social impact and play a more positive role in the lives of their stakeholders. \nFrom Learning to Action\nThe Sustainable Brands Conference was founded on the belief that unleashing the best of our human ingenuity and innovation can change the shape of business\, and with it\, the world. Our desire is to spark new ideas by connecting people from different perspectives and disciplines with each other in an optimistic\, collaborative environment to create a shared vision of what’s possible. \nIt’s about replenishing the world through better brands… \nLearn More at: http://www.sustainablebrands.com/
URL:https://sustain.ucla.edu/event/sustainable-brands-innovation-open/
LOCATION:Paradise Point Island Resort\, San Diego \, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20140513T080000
DTEND;TZID=UTC:20140515T170000
DTSTAMP:20260403T125450
CREATED:20140405T103049Z
LAST-MODIFIED:20140405T103049Z
UID:2199-1399968000-1400173200@sustain.ucla.edu
SUMMARY:UCLA Bike Week T-shirt Contest
DESCRIPTION:UCLA Transportation is asking for design submissions for the annual Bike Week T-shirt. Submit your most beautiful\, clever\, funny\, one-of-a-kind designs and you could see it printed and worn by hundreds of UCLA bicyclists this May during Bike Week. You’ll also receive $75 in credit to your BruinCard! \nUCLA Bike Week is May 13-15\, but we’re looking for T-Shirt Designs now! \nTo enter your design\, visit: http://beagreencommuter.com/enter-our-bikeucla-t-shirt-design-contest/
URL:https://sustain.ucla.edu/event/ucla-bike-week-t-shirt-contest/
LOCATION:CA
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20140509T160000
DTEND;TZID=UTC:20140509T220000
DTSTAMP:20260403T125450
CREATED:20140430T035053Z
LAST-MODIFIED:20140430T035053Z
UID:2250-1399651200-1399672800@sustain.ucla.edu
SUMMARY:Ecochella! Bike powered concert
DESCRIPTION:E3’s Annual Bike-Powered Concert at UCLA is taking place on MAY 9th\, 2014!! More details on event website: http://www\,ecochella.com\n\n\nMission\nOur mission is to educate and inspire UCLA students about unconventional uses of renewable energy while showcasing the link between sustainability\, health\, music and a wheel-y good time. \n\n\nDescription\nEcochella is UCLA’s annual outdoor concert featuring student and local bands and powered 100% by BICYCLES. Our mission is to educate and inspire UCLA students about unconventional uses of renewable energy while showcasing the link between sustainability\, health\, music and a wheel-y good time. Line up announced soon!! \nAt the pilot Ecochella on May 24\, 2013\, eight student groups and a popular local band played for four hours with a sound system powered by the energy of students’ legs for an audience of nearly one thousand. The night was filled not only with pedal-powered music but also bike-powered smoothies and ice cream\, a giant sustainability fair\, a solar powered food truck\, a yoga class and a sassy bluegrassy moonlit dance/bike party to headliner Dustbowl Revival.
URL:https://sustain.ucla.edu/event/ecochella-bike-powered-concert/
LOCATION:Sunset Canyon Recreation Center\, 111 Easton Drive\, Los Angeles\, CA\, 90095-1370\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20140502T080000
DTEND;TZID=UTC:20140502T160000
DTSTAMP:20260403T125450
CREATED:20140415T025840Z
LAST-MODIFIED:20140415T025840Z
UID:2226-1399017600-1399046400@sustain.ucla.edu
SUMMARY:Energy Innovation Conference
DESCRIPTION:The Energy Innovation Conference seeks to: \n\nShowcase innovative technologies with the potential to reinvent the energy industry;\nEnable entrepreneurs\, university researchers\, and corporate executives to demonstrate technology; and\nProvide an atmosphere of collaborative learning for all participants through a panel format.\n\nSpeakers & Panelists: \n\nKeynote: Matt Petersen\, Chief Sustainability Officer of the City of Los Angeles\nKey Panelists: Ian Gardner\, Chief Strategy & Investment Officer of the LA Cleantech Incubator and Greg Craig\, CEO of Inupiat Energy and member of the Price Board of Advisors\n\nPanel Topics Include: \n\nTransportation (Electric and CNG)\nPolicy\, Government\, & Regulation\nStorage\nVC and Entrepreneurship\nExploration & Production of Oil & Gas\nBiogas\, Biomass\, and Biofuels\nEnergy Efficiency\nSolar\nUtility of the Future / Smart Grid\n\nRSVP now at: https://www.eventbrite.com/e/energy-innovation-conference-tickets-10962449983 \nHosted by: Energy Management Group at UCLA Anderson
URL:https://sustain.ucla.edu/event/energy-innovation-conference/
LOCATION:Carnesale Commons\, 350 De Neve Dr\, Los Angeles \, CA\, 90024\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20140501T180000
DTEND;TZID=UTC:20140501T210000
DTSTAMP:20260403T125450
CREATED:20140430T033048Z
LAST-MODIFIED:20140430T033048Z
UID:2248-1398967200-1398978000@sustain.ucla.edu
SUMMARY:Food Waste Panel
DESCRIPTION:Interested in learning about how food waste impacts our lives\, our environment\, and society? Come attend the Food Waste Panel hosted by The Student Food Collective and Food Recovery Network! \nThe panel will feature three speakers who will cover the three pillars of sustainability revolving around the subject of food waste: environmental impact\, economic cost\, and ethical implications. \nThe event is FREE and open to the public. The event will be preceded by a short reception with FREE refreshments and a small tabling fair with student groups! \nDate: Thursday\, May 1\, 2014\nTime: 6:00 PM – 9:00 PM (Event starts at 6:30 PM)\nLocation: Fowler Museum\, Classroom A139\nCost: FREE + Free refreshments! \nFacebook event\nhttps://www.facebook.com/events/381360858670069/?context=create&source=49 \nQuestions or want to help out? uclastudentfoodcollective@gmail.com
URL:https://sustain.ucla.edu/event/food-waste-panel/
LOCATION:Fowler Museum
ORGANIZER;CN="Food Recovery Network":MAILTO:uclastudentfoodcollective@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20140430T180000
DTEND;TZID=UTC:20140430T203000
DTSTAMP:20260403T125450
CREATED:20140407T040054Z
LAST-MODIFIED:20140407T040133Z
UID:2215-1398880800-1398889800@sustain.ucla.edu
SUMMARY:Challenges to Conserving the Congo Basin Rainforest: Climate Change and the Second Scramble for Africa
DESCRIPTION:An Oppenheim Lecture featuring Dr. Thomas B. Smith Director\, Professor and Director\, Center for Tropical Research\, Institute of the Environment and Sustainability and Department of Ecology and Evolutionary Biology \nApril 30\, 2014\n6:00 PM – 8:30 PM \n\nLenart Auditorium\, Fowler Museum at UCLA \n\nRSVP Here by Wednesday\, April 23\, 2014 \n6:00 PM Light Reception \n7:00 PM to 8:30 PM Lecture \nAcross Africa\, a new scramble for natural resources is underway\, and Cameroon is in its crosshairs. In this lecture\, Dr. Smith will describe how the Center is leveraging the best available science to identify new protected areas in the face of resource extraction and climate change. He will also describe the unique effort to build the Center for Integrative Development in Central Africa. Finally\, he will discuss a new initiative in Cameroon to reduce global emissions by avoiding deforestation in Cameroon\, using emissions fees paid by climate gas emitters in the developed world. \nAbout the Oppenheim Lecture Series\nThis special evening lecture series presents world class speakers to educate\, inform\, and build community discourse about the critical environmental problems of our time.
URL:https://sustain.ucla.edu/event/challenges-to-conserving-the-congo-basin-rainforest-climate-change-and-the-second-scramble-for-africa/
LOCATION:CA
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20140430T023000
DTEND;TZID=UTC:20140430T183000
DTSTAMP:20260403T125450
CREATED:20140430T043031Z
LAST-MODIFIED:20140430T043031Z
UID:2255-1398825000-1398882600@sustain.ucla.edu
SUMMARY:Farmers Market at UCLA
DESCRIPTION:E3’s FARMERS MARKET AT UCLA\nWHEN: Wednesday April 30\, 2:30-6:30pm\nWHERE: Bruin Plaza\n\nE3\, USAC SWC and ASUCLA are proud to present Winter Quarter’s second Farmers Market at UCLA! Stop by the market in Bruin Plaza on Wednesday\, April 30 to support local and responsible farmers in the most delicious and healthy way possible!\nExpect to see some delicious seasonal produce\, nut products and dried fruits\, as well as some student performers!\nE3 will also be serving free Fair Trade coffee\, selling reusable bags for $2\, and collecting e-waste for recycling.\nMore info may be found here: https://www.facebook.com/events/317229371759195/ \nDon’t forget to bring cash!\n\nWant to help out?!?! Email us at uclafarmersmarket@gmail.com \nAlso\, feel free to make the attached event flyer your Facebook cover photo! Thanks!
URL:https://sustain.ucla.edu/event/farmers-market-at-ucla/
LOCATION:Bruin Plaza\, 308 Westwood Plaza\, Los Angeles\, CA\, 90095\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20140429T120000
DTEND;TZID=UTC:20140429T140000
DTSTAMP:20260403T125450
CREATED:20140407T034613Z
LAST-MODIFIED:20140407T034613Z
UID:2206-1398772800-1398780000@sustain.ucla.edu
SUMMARY:E3's Sustainable Art Competition
DESCRIPTION:WHAT\nE3’s third annual Sustainable Art Competition is an opportunity for students to showcase innovative artwork that conveys a sustainable message and utilizes recycled and reused materials. Pieces will be judged on creativity and sustainability. \nWHEN\nArtwork will be displayed in the Kerckhoff Grand Salon on April 29nd from 12pm to 2pm.\nThe exhibit is free and open to the public. \nWHERE\nThe Kerckhoff Grand Salon is located on the second floor of Kerckhoff Hall\, next to the Kerckhoff Art Gallery\, Coffee Shop and patio. \nPARTICIPATION\nUCLA students\, faculty\, staff and alumni can compete as individuals or as groups. Participants must complete this participation form. \nSubmissions must be submitted to the Sustainable Resource Center (Kerckhoff 160) by Thursday April 24th either between 7:00am – 8:00am or 5:00pm – 6:00pm. If these times do not work please contact the emails below. \nPRIZES\nThere will be first\, second and third place prizes as well as three honorable mention prizes. \nCONTACT\nPlease email: sustainable3art@gmail.com or uclaearthmonth@gmail.com with any questions or comments you may have.
URL:https://sustain.ucla.edu/event/e3s-sustainable-art-competition/
LOCATION:Kerckhoff Grand Salon\, 308 Westwood Plaza\, Los Angeles\, CA\, 90095\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20140425T070000
DTEND;TZID=UTC:20140425T140000
DTSTAMP:20260403T125450
CREATED:20140415T025310Z
LAST-MODIFIED:20140415T025310Z
UID:2224-1398409200-1398434400@sustain.ucla.edu
SUMMARY:Los Angeles Business Council Sustainability Summit
DESCRIPTION:
URL:https://sustain.ucla.edu/event/los-angeles-business-council-sustainability-summit/
LOCATION:Getty Center
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20140424T160000
DTEND;TZID=UTC:20140424T180000
DTSTAMP:20260403T125450
CREATED:20140407T035834Z
LAST-MODIFIED:20140407T035834Z
UID:2212-1398355200-1398362400@sustain.ucla.edu
SUMMARY:Justice Fusion: Creative Expression for Socio-Enviro Equity
DESCRIPTION:Justice Fusion: Creative Expression for Socio-Enviro Equity\nSponsored by the UCLA Environmental Justice Initiative\, this event explores the intersection between race\, class\, gender\, and environmental issues using creative expression. \nApril 24\, 2014\n4:00 PM – 6:00 PM \n\n3rd floor commons & patio \nLuskin School of Public Affairs \n\nThe event will feature contributions from students and artists at the crossroads of environmental activism and scholarship in order to share a broader understanding of the ways environmental burdens and benefits are differently experienced\, and to expand our vision of mutually constructed equitable solutions for a better world. \nRSVP Here \nProgram\n4:00-5:00pm \nRefreshments \n4:00-5:00pm \nVisual Exhibit featuring photography created by UCLA students\, and mixed media and videography solicited from and submitted by the community groups including East Yard Communities for Environmental Justice\, NRDC\, EcoJustice\, and MDG7. \n5:00-6:00pm \nLive performance and spoken word poetry by community artists/activists Lewis MacAdams\, David Buuck\, Jane Sprague\, and UCLA students Nerve Macaspac\, Tira Helen Okamoto\, Cristina Echeverria\, and the Geography EJ collective. \nFeatured Videos: \nMDG7 Ensuring Environmental Sustainability \nNRDC & Giant Ant: Loud Voices Together Are Heard \nEcoJustice & Giant Ant: Tale of Two Valleys
URL:https://sustain.ucla.edu/event/justice-fusion-creative-expression-for-socio-enviro-equity/
LOCATION:Luskin School of Public Affairs\, Third Floor Commons and Patio
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20140423T190000
DTEND;TZID=UTC:20140423T200000
DTSTAMP:20260403T125450
CREATED:20140407T035510Z
LAST-MODIFIED:20140407T035922Z
UID:2211-1398279600-1398283200@sustain.ucla.edu
SUMMARY:The Science of Sushi
DESCRIPTION:The Science of Sushi\nA 2014 Science & Food Public Lecture Series Event. \nApril 23\, 2014\n7:00 PM \n\nSchoenberg Hall\, UCLA \n\nDownload menu card of events. \nOle G. Mouritsen is a professor of molecular biophysics at the University of Southern Denmark. His research concentrates on basic science and its practical applications to biotechnology\, biomedicine\, gastrophysics\, and gastronomy. He is an elected member of the Royal Danish Academy of Sciences and Letters\, The Danish Academy of Technical Sciences\, and the Danish Gastronomical Academy. His books include Life: As a Matter of Fat; Sushi: Food for the Eye\, the Body\, and the Soul;Seaweeds: Edible\, Available\, and Sustainable and Umami. Unlocking the Secrets of the Fifth Taste. \nChef Morihiro Onodera trained as a sushi chef in Tokyo\, and at seminal Los Angeles restaurants including Katsu\, R-23\, Matsuhisa\, and Takao as well as Hatsuhana in NY. By the time he opened his first restaurant\, Mori Sushi in Los Angeles\, he was preparing many of the same handmade ingredients\, harvesting his own locally grown rice and creating handmade pottery to be used in the restaurant. After selling Mori Sushi in 2011\, Mori began creating handmade pottery for several Michelin Guide restaurants in Los Angeles and established a partnership with rice farmer\, Ichiro Tamaki. Tamaki farms in Uruguay will harvest its first crop in May of 2013 and will be available for distribution world-wide. \n~ Tickets will be available starting Monday\, March 24 at 10am ~ \nGeneral admission tickets are available for $25 from the UCLA Central Ticket Office (CTO) . Tickets can be purchased from the UCLA CTO over the phone or in person and will not include additional fees or surcharges. The UCLA CTO is located on-campus and is open Monday-Friday\, 10:00AM-4:00PM. A UCLA CTO representative can be reached during these hours at 310-825-2101. Tickets can also be purchased online from Ticketmaster for $25 plus additional fees. \nA limited number of $5 student tickets are available to current UCLA students. These must be purchased in person at the UCLA CTO with a valid Bruin Card. \nwww.scienceandfood.org
URL:https://sustain.ucla.edu/event/the-science-of-sushi/
LOCATION:Schoenberg Hall
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20140423T180000
DTEND;TZID=UTC:20140423T203000
DTSTAMP:20260403T125450
CREATED:20140407T034449Z
LAST-MODIFIED:20140407T035031Z
UID:2205-1398276000-1398285000@sustain.ucla.edu
SUMMARY:E3's Sustainable Speaking Panel: "It's in Our Nature"
DESCRIPTION:WHAT\nE3’s fourth annual Sustainable Speaking Panel is titled\, “It’s In Our Nature.” This event will explore the relationship between humankind and nature. \nWHEN\nWednesday\, April 23rd from 6:00 – 8:30 PM. 6:00-7:00 PM Reception\, 7:00-8:30 PM Panel. This event is free and open to the public. \nWHERE\nThe Charles E. Young Research Library Conference Center located near Bunche Hall and Campbell Hall. \nSPEAKERS \nJon Christensen\nJournalist-in-Residence\, Senior Researcher\, and Adjunct Assistant Professor Institute of the Environment and Sustainability\, Department of History \nSean Hecht\nExecutive Director\, UCLA Environmental Law Center at UCLA School of Law \nGlen MacDonald\nIoES Director\, UC Presidential Chair\, and Distinguished Professor Department of Geography\, Department of Ecology and Evolutionary Biology \nJohn McCumber\nProfessor\, Department of Germanic Languages \nStephanie Pincetl\nDirector and Professor-in-Residence\, California Center for Sustainable Communities at UCLA \nFOOD AND RAFFLE PRIZES\nFree food and drinks will be available during the reception from 6:00-7:00 PM. All attendees will be entered into our Earth Month raffle to win amazing prizes!\n\nCONTACT\nPlease email: uclaearthmonth@gmail.com with any questions.
URL:https://sustain.ucla.edu/event/e3s-sustainable-speaking-panel-its-in-our-nature/
LOCATION:Charles E. Young Research Library\, Conference Room
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20140423T120000
DTEND;TZID=UTC:20140423T130000
DTSTAMP:20260403T125450
CREATED:20140407T034157Z
LAST-MODIFIED:20140407T034157Z
UID:2203-1398254400-1398258000@sustain.ucla.edu
SUMMARY:E3's Green Chef Competition
DESCRIPTION:WHAT\nE3’s third annual Green Chef is a fun group competition focused on sustainable cooking. Groups of UCLA students will compete to cook the best vegan dish using local and organic food. There will be three “celebrity” judges to taste and judge the dishes. \nWHEN\nWednesday\, April 23rd from 12:00 PM – 1:00 PM. This event will occur during the Earth Day Fair. This event is free and open to the public. \nWHERE\nThe Intramural (IM) Field located next to Pauley Pavilion\, Drake Stadium\, and the Wooden Center. \nPARTICIPATION\nStay tuned for the participation form link to sign up your team! \nPRIZES\nThe winning group will receive a prize! \nCONTACT\nPlease email: uclaearthmonth@gmail.com with any questions.
URL:https://sustain.ucla.edu/event/e3s-green-chef-competition/
LOCATION:Intramural Field
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20140423T100000
DTEND;TZID=UTC:20140423T140000
DTSTAMP:20260403T125450
CREATED:20140407T034054Z
LAST-MODIFIED:20140407T034054Z
UID:2201-1398247200-1398261600@sustain.ucla.edu
SUMMARY:Earth Day Fair
DESCRIPTION:WHAT\nE3’s tenth annual Earth Day Fair will bring together UCLA and outside organizations to share their knowledge of sustainability with the UCLA community. \nPresented in conjunction with Opening-day Gallery Talk of the exhibition Earth Matters with World Arts and Culture Professor Allen Roberts\n12:00 PM at the Fowler Museum at UCLA\nReception 1:00 – 3:00 PM\nGallery viewing 12:00 – 5:00 PM \nWHEN\nWednesday\, April 23rd from 10:00 AM – 2:00 PM. This event is free and open to the public. \nWHERE\nThe Intramural (IM) Field located next to Pauley Pavilion\, Drake Stadium\, and the Wooden Center. \nPARTICIPATION\nSign-up on this form before midnight on Friday\, April 11\, 2014 to have a table at the Fair. \nParticipating groups include: \nAthens Services\nBad Art Zine Collective\nBike Coalition at UCLA\nClimatepedia\nDig at UCLA\nE3’s Ecochella\nE3’s E-waste Campaign\nEcoSuperhero\, Inc.\nESLP ART Grand Challenge Team\nESLP ART Green Buildings Team\nESLP ART Zero Waste Pauley\nESLP ART Recycling\nESLP ART on ART Team\nESLP ART Water Team\nESLP ART Energy Team\nESLP ART Sustainable Foods Team\nESSN\nFowler Museum at UCLA\nGeography Association\nGreen Events Certification\nHeal the Bay\nInternational Bird Rescue\nLADWP\nLA River Revitalization Corporation\nPowerSave Campus\nSidecar\nTobacco Free Steering Committee\nTree People\nUCLA Bike Shop\nUCLA Events & Transportation: Bruin Commuter Services\nUCLA Housing & Hospitality Services/Team Green\nUSAC Facilities Commission\nWells Bring Hope @ UCLA\nZipcar \nFOOD AND RAFFLE PRIZES\nAll attendees who complete an Earth Day Fair Passport (given out at the fair) will receive free food and be entered into our Earth Month raffle to win amazing prizes! \nCONTACT\nPlease email: uclaearthmonth@gmail.com with any questions.
URL:https://sustain.ucla.edu/event/earth-day-fair/
LOCATION:CA
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20140422T190000
DTEND;TZID=UTC:20140422T210000
DTSTAMP:20260403T125450
CREATED:20140408T020835Z
LAST-MODIFIED:20140408T020836Z
UID:2216-1398193200-1398200400@sustain.ucla.edu
SUMMARY:Third Annual SBC Industry Achievement Awards
DESCRIPTION:Tuesday\, April 22\, 2014\, 7:00 p.m.-9:00 p.m. Awards Reception and Ceremony and 6:00 p.m.-7:00 p.m. Gardein VIP Reception for SBC Industry Achievement Awards \nCelebrate Earth Day with a fun and festive reception and award’s celebration that features: \n\nEmcee\, Actor and Stand Up Comedian Boise Thomas.\nLocal fare from top restaurateurs accompanied by popular sustainable libations.\nDJ Siera Leone.\nNetworking with sustainable business leaders and investors.\n\nInspirational and insightful remarks by sustainable luminaries including: \nJames E. Lentz\nChief Executive Officer\,\nToyota North America Region\nSBC’s Lifetime Business\nAchievement Award Recipient \nAnn Gentry\nFounder and CEO\,\nReal Food Daily\nSBC’s Lifetime Achievement in\nSustainability Award Recipient \nEllen Strickland\nFounder and Owner\,\nLivingreen\nSBC’s Pioneer in Sustainability Awa \nThe awards reception and ceremony salutes and spotlights Southern California companies working daily to create sustainably focused products and services that reduce ecological impact. \nFor the Third Annual SBC Industry Achievement Awards the following partial list of judges are participating and awards will be presented.
URL:https://sustain.ucla.edu/event/third-annual-sbc-industry-achievement-awards/
LOCATION:Lexus Santa Monica\, 1501 Santa Monica Blvd.\, Santa Monica \, 90404\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20140422T173000
DTEND;TZID=UTC:20140422T200000
DTSTAMP:20260403T125450
CREATED:20140422T040811Z
LAST-MODIFIED:20140422T040811Z
UID:2231-1398187800-1398196800@sustain.ucla.edu
SUMMARY:Earth Matters: Land as Material and Metaphor in the Arts of Africa
DESCRIPTION:
URL:https://sustain.ucla.edu/event/earth-matters-land-as-material-and-metaphor-in-the-arts-of-africa/
LOCATION:Fowler Museum
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20140422T173000
DTEND;TZID=UTC:20140422T193000
DTSTAMP:20260403T125450
CREATED:20140407T035408Z
LAST-MODIFIED:20140407T035408Z
UID:2209-1398187800-1398195000@sustain.ucla.edu
SUMMARY:Thriving in a Hotter L.A.: Turning Los Angeles into a Global Model for Urban Sustainability
DESCRIPTION:Learn from a panel of UCLA experts about the exciting new campus-wide\, interdisciplinary Grand Challenges initiative\, whose goal is for the Los Angeles region to use exclusively renewable energy and local water by 2050 while protecting native biodiversity and enhancing our quality of life. \nApril 22\, 2014\n5:30 PM – 7:30 PM \n\nDe Neve Plaza Room A/B \n\nRSVP Now \nBy 2050\, it is estimated that 70 percent of the world’s population will live in cities and face many of the same urban environmental concerns currently present in the Los Angeles region: insufficient resources\, smog\, limited water supplies\, traffic congestion\, increased heat and rising sea levels.UCLA aims to transform Los Angeles into a global model for melding sustainable urban infrastructure with healthy natural ecosystems. \nPresenters:\nHilary Godwin\, Ph.D.\nProfessor\, Environmental Health Sciences\,\nAssociate Dean for Academic Programs\, School of Public Health\nMember\, California NanoSystems Institute\nFaculty\, Molecular Toxicology IDP \nCara Horowitz\, J.D.\nAndrew Saban Family Foundation Executive Director\nEmmett Center on Climate Change and the Environment;\nCo-Director\, UCLA Law Environmental Law Clinic \nStephanie Pincetl\, Ph.D.\nDirector and Professor-in-Residence\,\nCalifornia Center for Sustainable Communities at UCLA \nAradhna Tripati\, Ph.D.\nAssistant Professor\,\nDepartment of Earth\, Planetary\, and Space Sciences \nSpecial Guest and Moderator:\nMark Gold\, Ph.D.\nAssociate Director\, Coastal Center Director\, and Adjunct Professor\nUCLA Institute of the Environment and Sustainability \n\n \n\n\n\nSIGNATURE LECTURES\n\n\nOppenheim Lectures Series\nUCLA La Kretz Center for California Conservation Science Annual Lectures\n\n\n\n\nEXPLORE IOES EVENTS\n\n\nEnvironmental Science Colloquium\nIoES/Luskin Lunch Research Seminars\nEvent Listings\nMonth View
URL:https://sustain.ucla.edu/event/thriving-in-a-hotter-l-a-turning-los-angeles-into-a-global-model-for-urban-sustainability/
LOCATION:De Neve Plaza Room A/B
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20140414T080000
DTEND;TZID=UTC:20140417T170000
DTSTAMP:20260403T125450
CREATED:20140405T102641Z
LAST-MODIFIED:20140405T102641Z
UID:2194-1397462400-1397754000@sustain.ucla.edu
SUMMARY:Green Screens: The First Ever Environmental Film Festival at UCLA
DESCRIPTION:The UCLA Sustainable Resource Center\, E3: Ecology\, Economy\, Equity and Melnitz Movies cordially invite you to the first-ever environmental film festival at UCLA\, Green Screens! \n \nWhat? Four amazing films covering a wide variety of pressing environmental issues\, each followed by a Q&A. \nWhen? Monday April 14 – Thursday April 17th \nWhere? James Bridges Theater on UCLA campus (Melnitz Hall) \nHow? Reserve your FREE tickets now on Eventbrite HERE \n \nFor more details\, see the attached photo and go to our Eventbrite! And don’t forget to check us out on Facebook! \nIf you have any questions\, please email greenscreensucla@gmail.com \nWe look forward to seeing you!
URL:https://sustain.ucla.edu/event/green-screens-the-first-ever-environmental-film-festival-at-ucla-2/
LOCATION:CA
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20140411T081500
DTEND;TZID=UTC:20140411T180000
DTSTAMP:20260403T125450
CREATED:20140319T023849Z
LAST-MODIFIED:20140320T032942Z
UID:2152-1397204100-1397239200@sustain.ucla.edu
SUMMARY:Food Fight: An Examination of Recent Trends in Food Litigation and Where We Go From Here
DESCRIPTION:Resnick Program for Food Law and Policy\nIn Conjunction With The Litigation Section of The State Bar of California presents\n\nFood Fight: An Examination of Recent Trends in Food Litigation and Where We Go From Here\nFriday\, April 11\, 2014 | 8:15 a.m. – 6:00 p.m. | UCLA Faculty Center \nUCLA School of Law is a State Bar of California approved MCLE provider. \nThis activity qualifies for 6.25 hours of general MCLE credit. \nFood-related litigation has surged in recent years\, with a significant increase in cases attacking labels on the basis claims about the quality of ingredients\, or claims a food is “healthy” or “natural.” These developments have evoked considerable discussion of the emerging “Food Court” and its implications for consumers\, industry\, and lawmakers – but much uncertainty remains. This conference will bring together practitioners\, academics\, and law students to examine emerging issues in food litigation\, its broader context\, and the role for litigation in policy-making. \nRegistration information is below.\n\nRegistration will include entrance into conference\, light breakfast\, lunch\, and a networking reception.\n\n \n \n \nConference will feature the following speakers and topics: \n \n\nWelcome and Introduction by Dean Rachel Moran\, UCLA School of Law\n \n \nPanel 1: Is “Food Court” Helping Consumers? The Historical Context of Food Labeling Litigation and the Role of Litigation in System Reform \nA discussion of what is driving the recent surge in food related litigation\, the social utility of litigation\, and how food litigation compares to other types of class actions directed at driving industry changes.\n \n\n\nPanelists:\n\nDavid Biderman\, Partner\, Perkins Coie\nSteve Gardner\, Director of Litigation\, Center for Science in the Public Interest\nSamuel R. Wiseman\, Assistant Professor of Law\, Florida State University College of Law\n\nModerator: \n\n\nJoanna Schwartz\, Assistant Professor of Law\, UCLA School of Law\n\n\n\nPanel 2: Recent Food Litigation Trends: What’s Healthy\, What’s Natural\, and Who Says So? \nA discussion of recent case law\, emerging legal theories and settlement trends.\n\n\nPanelists:\n\nMichael Reese\, Reese Richman LLP\nDiana Winters\, Associate Professor of Law\, Indiana University Robert H. McKinney School of Law\nDean Panos\, Partner\, Jenner & Block\n\nModerator: \n\n\nKim Kessler\, Policy and Special Programs Director\, Resnick Program\, UCLA School of Law\n\n\n\nPanel 3: Regulatory and Legislative Landscape: A Look Ahead \nA review of the key regulatory actions and legislative changes that will shape the litigation landscape in 2014 and 2015\, to include discussion of the Food Safety Modernization Act\, federal rulemaking\, and state level activity regarding GMO labeling laws. What changes may limit or curtail litigation\, and what changes are likely to create more legal risks or uncertainty?\n\n\nPanelists:\n\nDennis Stearns\, Professor from Practice\, Seattle University School of Law; Founding Partner\, Marler Clark Firm\nBruce Silverglade\, Principal\, Olsson\, Frank\, Weeda\, Terman\, Matz PC\nMichele Simon\, President\, Eat Drink Politics\nNeal Fortin\, Professor of Law\, Michigan State University College of Law\n\nModerator: \n\n\nMargot Pollans\, Teaching Fellow\, Resnick Program\, UCLA School of Law\n\n\n\n\nPanel 4: Beyond Labeling: The Role of Litigation in Broader Food System Reform\nWhile “Food Court” activity is primarily focused on consumer protection and labeling actions\, litigation is currently being used as a strategy to address various negative implications of the food system\, from food safety to the environment. This panel features examples of these types of cases and explores the possibilities and limitations of litigation to address food system challenges.\n\n\nPanelists:\n\nRobert Bodzin\, Chair of The Litigation Section of The State Bar of CA and Partner\, Burnham Brown\nLeslie Brueckner\, Senior Attorney\, Public Justice\, Food Safety and Health Attorney\nAvinash Kar\, Senior Attorney\, National Resources Defense Council\n\nModerator: \n\n\nSean Hecht\, Executive Director\, Environmental Law Center\, UCLA School of Law\n\n\n\n\n \n \n\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n\n \nWrap-up and closing remarks by Michael Roberts\, Executive Director\, Resnick Program for Food Law and Policy\, UCLA School of Law.\n \n \nLunch Speaker: Paul Miller\, President of the Australian Olive Association\n \n\n Networking Reception to follow directly after conference.\n\n\n\nRegistration Information:\n \nRegistration Fees:\n\n\n\n$135 – Public\n$65 – Academics\, Non-profit\, and new lawyers who have been practicing for less than 5 years\n$0 – UCLA School of Law Faculty and currently enrolled UCLA School of Law students may register free of charge.\n\n\n\nWe accept online credit card payment or payment via check.\n\nTo register and pay via check\, please may check payable to “UC Regents”. Please complete this form and mail along with payment to:\n\n\n\n Randi Kusumi | Resnick Program for Food Law and Policy\n UCLA School of Law\n 385 Charles E. Young Drive\, East\n 1242 Law Building\n Los Angeles\, CA 90095\n\n\n\nTo register and pay online\, please click here.\n\nFor a detailed program for the conference\, please click here. (coming soon)\n\n\nFor directions to UCLA Faculty Center please visit: http://facultycenter.ucla.edu/About-Us/Directions.aspx\n\n\nDaily parking permits for Lot 2 are available for purchase at the Information Kiosk on Westholme Ave. and Hilgard Ave. Short-term\, pay-by-space parking is available at selected entrances to Lot 2 and by the Law School Building along Charles E. Young Drive East.\n\n\nIf you have any questions\, please contact Randi Kusumi at kusumi@law.ucla.edu.
URL:https://sustain.ucla.edu/event/food-fight-an-examination-of-recent-trends-in-food-litigation-and-where-we-go-from-here/
LOCATION:CA
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20140409T190000
DTEND;TZID=UTC:20140409T204500
DTSTAMP:20260403T125450
CREATED:20140319T023156Z
LAST-MODIFIED:20140320T032930Z
UID:2150-1397070000-1397076300@sustain.ucla.edu
SUMMARY:The Green Lantern: Lighting Your Path to Careers in Sustainability
DESCRIPTION:In 2014\, almost every U.S. employer is seeking to be a “force for good” by reducing resource use and environmental impact. As a result\, environment-focused jobs and internships now span all industries as well as the public/non-profit sector. At this workshop\, our professional panel from diverse fields explains how the goal of “sustainability” exerts a major (and growing) influence on business investment\, public policy\, and career options. \nPresenters (subject to change): \nHoorik Davoudian-Telle\, Manager\, Renewables\, Transmission Line and Grid Interconnection Program (RGIP)\, Corporate Environmental\, Health and Safety\, Southern California Edison \nTiffany Duong\, Associate\, Akin Gump Strauss Hauer & Feld LLP\, UCLA Alum 2006 \nNurit Katz\, Chief Sustainability Officer\, UCLA Instructor\, UCLA Extension\, UCLA Alum 2008 MBA/MPP
URL:https://sustain.ucla.edu/event/the-green-lantern-lighting-your-path-to-careers-in-sustainability/
LOCATION:UCLA Career Center\, Third Floor
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20140405T080000
DTEND;TZID=UTC:20140405T170000
DTSTAMP:20260403T125450
CREATED:20140405T102842Z
LAST-MODIFIED:20140405T102842Z
UID:2197-1396684800-1396717200@sustain.ucla.edu
SUMMARY:Food Law Society Film Screenings at GreenScreens
DESCRIPTION:We are thrilled to announce our final events of the year\, which are happening in conjunction with our student-created UCLA sustainability film festival: Green Screens! \nThe Food Law Society is proud to be hosting two events during the festival: \nThursday\, 4/17 — 12:15 to 1:15 — Genetically Engineered Crops: A Panel Discussion — 1347\nDetails forthcoming.\n\nThursday\, 4/17 — 7:30pm — GMO OMG Screening with Producer Q & A — Melnitz Hall/James Bridges Theater\nGet your free tickets here.\n\nPlease join us and celebrate a great first year!\n\nSincerely\,\n\nYour Food Law Board\n
URL:https://sustain.ucla.edu/event/food-law-society-film-screenings-at-greenscreens/
LOCATION:UCLA Melnitz Hall
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20140331T084500
DTEND;TZID=UTC:20140331T164500
DTSTAMP:20260403T125450
CREATED:20140306T135022Z
LAST-MODIFIED:20140306T135022Z
UID:2127-1396255500-1396284300@sustain.ucla.edu
SUMMARY:The California-Quebec Adventure: Linking Cap and Trade as a Path to Global Climate Action?
DESCRIPTION:To learn more\, here is the event flier: https://mail.google.com/mail/u/0/?ui=2&ik=40a1bfa1d4&view=att&th=1445625aaa901806&attid=0.0.2&disp=emb&zw&atsh=1
URL:https://sustain.ucla.edu/event/the-california-quebec-adventure-linking-cap-and-trade-as-a-path-to-global-climate-action-2/
LOCATION:CA
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20140329T110000
DTEND;TZID=UTC:20140329T153000
DTSTAMP:20260403T125450
CREATED:20140319T025955Z
LAST-MODIFIED:20140320T032923Z
UID:2159-1396090800-1396107000@sustain.ucla.edu
SUMMARY:Grand Re-opening: Celebrate A New Healthy Neighborhood Market in South LA!
DESCRIPTION:Community Celebration and Press Conference on Saturday\, March 29 \nSouth LA neighborhood market owner Nelson Garcia is transforming his convenience store $1 Dollar Warehouse into a Healthy Neighborhood Market under the name “Alba Snacks & Services!” \nJoin us to celebrate the grand re-opening of Mr. Garcia’s store with a family-friendly street party — good eats\, music\, arts & dance\, smoothie demos\, games\, a resource fair\, prize raffles\, special in-store discounts and more! \nACTIVITIES FOR THE WHOLE FAMILY:\narts\, music\, dance\, workshops\nresource fair\ngood eats\, smoothie demos\nprize raffle\nspecial discounts in-store\nface painting\, games \nWe did it! Together\, we helped successfully fund Mr. Garcia’s crowd-sourced loan through Kiva Zip last month. Check it out at this URL — \nWith that money\, he is renovating his market\, including a new Healthy Snack Zone with new healthy food products for students at nearby John Muir Middle School and Hawkins High School. For more information\, check out
URL:https://sustain.ucla.edu/event/grand-re-opening-celebrate-a-new-healthy-neighborhood-market-in-south-la/
LOCATION:6001 Vermont Ave.\, Los Angeles\, CA\, 90044\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20140323T120000
DTEND;TZID=UTC:20140323T170000
DTSTAMP:20260403T125450
CREATED:20140319T030048Z
LAST-MODIFIED:20140320T032913Z
UID:2158-1395576000-1395594000@sustain.ucla.edu
SUMMARY:Beer Belly x Community Services Unlimited : A Garden Party
DESCRIPTION:A day with the CSU Farm Fresh Pop Up stand \nBeer Belly has always been about celebrating brands and projects that do it Local\, Sustainably\, and for community. This spring we will be combining the local taste and suds from the legendary Beer Belly kitchen with the efforts of Community Services Unlimited! This amazing program takes organically grown fruits and vegetables raised on mini urban farms and community gardens across South Los Angeles and cultivated by local South Los Angeles farmers and brings them directly to your table. \nOn Sunday March 23rd join us on a beautiful Sunday afternoon for great drinks\, good music and vibes curated by the talented groove-smiths of EMH creative group and Greedy City\, who will make sure the jams come hard and constantly. Enjoy a special menu item cooked up exclusively from the Fresh “Beyond Organic” produce grown in CSU’s Community Gardens by Beer Belly’s Chef Wes and check out a live jam making demo by the CSU team showing you how to make tasty fruit jams in the comfort of your own home. You can even check out and purchase CSU’s local “beyond organic” produce or sign up for a weekly Produce Bag! \nThis spring we’re celebrating health and building community. We look forward to grooving hard and breaking bread with you.
URL:https://sustain.ucla.edu/event/beer-belly-x-community-services-unlimited-a-garden-party/
LOCATION:CA
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20140319T173000
DTEND;TZID=UTC:20140319T190000
DTSTAMP:20260403T125450
CREATED:20140319T024614Z
LAST-MODIFIED:20140320T032904Z
UID:2156-1395250200-1395255600@sustain.ucla.edu
SUMMARY:Food Justice: Robert Egger on the Power of Food to Transform Communities
DESCRIPTION:Presented by the Food Law Society and the David J. Epstein Program in Public Interest Law and Policy \nWednesday\, March 19\, 2014\, 5:30pm – 7:00pm\, Room 1447 \nDinner from Fresh Corn Grill will be served! \n
URL:https://sustain.ucla.edu/event/food-justice-robert-egger-on-the-power-of-food-to-transform-communities/
LOCATION:UCLA Law School\, Room 1447
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20140319T080000
DTEND;TZID=UTC:20140320T170000
DTSTAMP:20260403T125450
CREATED:20140223T052930Z
LAST-MODIFIED:20140306T135004Z
UID:2121-1395216000-1395334800@sustain.ucla.edu
SUMMARY:Grow Riverside
DESCRIPTION:We want to make sure that you know about the inaugural Grow Riverside: Citrus and Beyond! conference – http://growriverside.com\, which will focus on the development of urban agriculture strategies and solutions that cities can use to reconnect with their agricultural roots and create economic opportunities that investors\, citizens\, growers\, government officials and other major stakeholders can leverage to foster a robust and sustainable local food future. The event will be held at the Riverside Convention Center on March 19 – 20\, 2014 in partnership with the City and Community of Riverside. \n\n\n \n\n\nPRESENTED in partnership with the City and Community of Riverside by SEEDSTOCK\, a social venture that fosters the development of robust and sustainable local food systems through the use of a variety of tools\, including the news and information blog seedstock.com\, live events and consulting services. \n\n\n \n\n\nThe event will feature a broad lineup of speakers ranging from urban agriculture entrepreneurs\, USDA representatives from the Farm Service Agency\, Rural Development program and Natural Resources Conservation Service to investors\, funding and policy experts\, sustainable farmers and aquaponics practitioners and buyers and distributors of local produce; and will cover a variety of topics\, including: Local Agriculture Grow Strategies\, Urban Agriculture Policy\, The Market Opportunity for Urban Agriculture\, Innovative and Economically Viable Small-scale Agriculture Solutions and more! \n\n\n \n\n\nFor a limited time\, we would like to offer COMPLIMENTARY tickets to Students; simply enter the promo code – GrowRiversideUCLA here when making your purchase: http://growriverside.eventbrite.com \n\n\n \n\n\nCONFIRMED SPEAKERS INCLUDE: \n\n\n \n\n\n\n\nDr. Glenda Humiston – California State Director for U.S. Department of Agriculture Rural Development \n\n\nPaula Daniels – Founder of the Los Angeles Food Policy Council \n\n\n\nDavid Rosenstein – Founder of EVO Farm and Chair of the Aquaponics Association – Western Region \n\n\nLeah Di Bernardo – Co-leader of Slow Food Temecula Valley and Exec. Chef & Founder of E.A.T. Extraordinary Artisan Table \n\n\nFortino Morales III – Community Garden Coordinator at University of California\, Riverside \n\n\nPierre Sleiman – Founder of Go Green Agriculture \n\n\nMilt McGiffen – Cooperative Extension Vegetable Crops Specialist & Plant Physiologist \n\n\nMark Hoddle – Director\, Center for Invasive Species at UC Riverside \n\n\nBob Knight – Founder of Inland Orange Conservancy and Old Grove Orange\, Inc. \n\n\nDon Webber – Partner\, Cultivating Good\, Inc. and Owner of Harvest 2U \n\n\nVal Dolcini – State Executive Director of the U.S. Department of Agriculture’s Farm Service Agency (FSA) \n\n\nRepresentative Mark Takano – California’s 41st Congressional District \n\n\nEtaferahu Takele – County Director/Area Advisor Farm Management/Agricultural Economics \n\n\nRodney K. Taylor – Director of Nutrition Services\, for the Riverside Unified School District \n\n\n\nGabriel Ruiz – Unity Farm \n\n\n\n\nRickey Smith – Founder of Urban Green \n\n\nNoah Fulmer – Farm Fresh Rhode Island \n\n\nRick Pruetz (FAICP) – Founder of Planning & Implementation Strategies \n\n\nCurt Covington – Managing Director\, Agribusiness Banking Division for Bank of the West \n\n\nGregg Warren – American AgCredit \n\n\nErika Block – Local Orbit \n\n\n\n\nRobert Hewitt – USDA Natural Resources Conservation Service (NRCS) \n\n\n\nClay Monroe – Principal Account Manager for the City of Riverside Public Utilities Department \n\n\n. . . And more! \n\n\n\n\n
URL:https://sustain.ucla.edu/event/grow-riverside/
LOCATION:Riverside Convention Center
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20140313T163000
DTEND;TZID=UTC:20140313T180000
DTSTAMP:20260403T125450
CREATED:20140223T052544Z
LAST-MODIFIED:20140306T135013Z
UID:2117-1394728200-1394733600@sustain.ucla.edu
SUMMARY:Screening of "Water Everlasting?"
DESCRIPTION:
URL:https://sustain.ucla.edu/event/screening-of-water-everlasting/
LOCATION:Takmin Auditorium\, UCLA Medical Center. Room B-130\, 757 Westwood Plaza \, Los Angeles\, 90024\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20140226T193000
DTEND;TZID=UTC:20140226T220000
DTSTAMP:20260403T125450
CREATED:20140223T052746Z
LAST-MODIFIED:20140306T134944Z
UID:2119-1393443000-1393452000@sustain.ucla.edu
SUMMARY:The Regents Scholar Society at UCLA presents a Service Week Speaker Event featuring Tina Quinn
DESCRIPTION:Tina Quinn with Al Gore at the Institute of the Environment and Sustainability’s 2nd Annual Evening of Environmental Excellence. \nWednesday\, Feb. 26\, 2014 \n7:30 p.m. \nBroad Art Center\, Room 2100A \n \n\nTina Oppenheim Quinn is the Chair of the Board of Advisors for the UCLA Institute of the Environment and Sustainability. She is the co-founder and a current board member of Sustainable Conservation\, a non-profit organization dedicated to the notion that true sustainability has to balance both environmental and economic needs. She will be speaking on collaboration for environmental change and economic success and her experiences in environmental philanthropy. Take advantage of this opportunity to listen to and meet a prominent figure on our campus and a truly remarkable individual! Spread the word and bring your friends! All are welcome to this event.
URL:https://sustain.ucla.edu/event/the-regents-scholar-society-at-ucla-presents-a-service-week-speaker-event-featuring-tina-quinn/
LOCATION:Broad Art Center\, Room 2100
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20140226T193000
DTEND;TZID=UTC:20140226T193000
DTSTAMP:20260403T125450
CREATED:20140223T053143Z
LAST-MODIFIED:20140306T134954Z
UID:2124-1393443000-1393443000@sustain.ucla.edu
SUMMARY:Last Call at the Oasis Documentary Series
DESCRIPTION:Sustainable Works is partnering with American Cinematheque to present a series of compelling environmental documentaries at the Aero Theatre in Santa Monica. \n\n\n \n\n\nEach film will be followed by a panel discussion with experts in the field who can expand on the issues raised in the film and answer questions from the audience. \n\n\n \n\n\nThe premiere film will be Last Call at the Oasis\, a critically acclaimed documentary about the world’s water crisis\, featuring Erin Brockovich. Panel discussion moderated by Josh Rubenstein\, chief meteorologist for KCBS and KCAL will follow the screening. \nThe panelist will include: Mark Gold\, Associate Director at the Institute of the Environment & Sustainability UCLA\, David Nahai\, partner in the law firm of Lewis\, Brisbois\, Bisgaard & Smith. From the City of Santa Monica Kim O’Cain\, Water Resources Specialist and Myriam Cardenas\, Assistant Manager for Water Production & Treatment. \n\n\n \n\n\nTICKETS: \n\n\nFree admission for Sustainable Works members and Santa Monica residents who reserve at: \n\n\nhttp://is.gd/reserveSM \n\n\nPurchase tickets ($11) and help us raise funds: http://is.gd/lastcalltickets or you can buy at the door. \n\n\nBeach Cruiser giveaway will follow panel discussion. Yip!\nFree voucher for all – for popcorn\, candy or soda:)\nBRING YOUR OWN container for water refills.
URL:https://sustain.ucla.edu/event/last-call-at-the-oasis-documentary-series/
LOCATION:CA
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20140226T143000
DTEND;TZID=UTC:20140226T183000
DTSTAMP:20260403T125450
CREATED:20140223T053310Z
LAST-MODIFIED:20140306T135052Z
UID:2125-1393425000-1393439400@sustain.ucla.edu
SUMMARY:UCLA Farmer's Market
DESCRIPTION:E3’s FARMERS MARKET AT UCLA\nWHEN: Wednesday 2/26\, 2:30-6:30pm\nWHERE: Bruin Plaza \nE3\, USAC SWC and ASUCLA are proud to present Winter Quarter’s third Farmers Market at UCLA! Stop by the market in Bruin Plaza on Wednesday\, February 26 to support local and responsible farmers in the most delicious and healthy way possible!\nExpect to see some delicious seasonal produce\, nut products and dried fruits\, as well as some student performers!\nE3 will also be serving free Fair Trade coffee\, selling reusable bags for $2\, and collecting e-waste for recycling.\nMore info may be found here: https://www.facebook.com/events/1441524072750697/?source=1 \nDon’t forget to bring cash! \nWant to help out?!?! Email us at uclafarmersmarket@gmail.com\nAlso\, feel free to make the attached event flyer your Facebook cover photo! Thanks!
URL:https://sustain.ucla.edu/event/ucla-farmers-market/
LOCATION:Bruin Plaza\, 308 Westwood Plaza\, Los Angeles\, CA\, 90095\, United States
END:VEVENT
END:VCALENDAR