International Food Law: A Book Talk with Michael T. Roberts

Join the Resnick Center for Food Law & Policy and the International & Comparative Law Program at UCLA Law for a dynamic panel discussion on Michael T. Roberts’ new book about International Food Law. With contributions from over 30 international legal scholars, this topical Research Handbook on International Food Law provides a crucial and reflective examination of the rules, power dynamics, legal doctrines, societal norms, and frameworks that govern the modern global food system.

This panel discussion will include:

• Michael T. Roberts, Executive Director, Resnick Center for Food Law & Policy, UCLA Law
• Amy Cohen, Robert J. Reinstein Chair in Law, Temple University
• Peter Reich, Lecturer in Law & Director, Law & Communication Intensive, UCLA Law
• William Boyd, Michael J. Klein Chair in Law, UCLA Law

and will be moderated by Diana Winters, Deputy Director, Resnick Center for Food Law & Policy, UCLA Law.

REGISTER HERE