Get a plate of free hot dining hall food in the SAC basement. Please bring your own containers and utensils. Bruin Dine is operating Tuesdays, Wednesdays, AND Thursdays this quarter.
Professor Harryette Mullen (UCLA English) will read a selection of poems from her new poetry collection, Open Leaves / poems from earth, followed by a conversation with Professor Ursula Heise (UCLA English and the Institute of the Environment and Sustainability). A reception will follow the discussion with light refreshments. REGISTER HERE
Get a plate of free hot dining hall food in the SAC basement. Please bring your own containers and utensils. Bruin Dine is operating Tuesdays, Wednesdays, AND Thursdays this quarter.
The Port of Los Angeles will host a site tour of one of its recently upgraded air quality monitoring stations, allowing stakeholders access to air monitoring equipment. The tour is open to the public with no reservations required. Port Environmental Management staff and equipment technicians will be available to answer questions. The outdoor air monitoring...
Join environmental justice groups in conversation about the emerging role of hydrogen in our community and across the state, and whether hydrogen can be thoughtfully deployed as an equitable climate solution. REGISTER HERE
Join inspiring and engaging conversations on mental health and wellness. Admission is FREE for high school and college students and adults, but registration is REQUIRED. Don’t miss out! RESERVE NOW to secure your spot! Parents, teachers, counselors, and school administrators are welcome to attend. REGISTER HERE
Some native edible plants get a bad rap for being difficult to grow. During this workshop UC Master Gardener Sara Reihani will demystify the process of growing native plants and will demo how to smoke start White Sage from seed! REGISTER HERE
This Black History Month Park Bench Chat brings together an esteemed panel of speakers, each providing a unique perspective on how outdoor spaces can be transformative for communities. REGISTER HERE
Join the UCLA Anderson Center for Impact, Net Impact, and UCLA Anderson students who interested in social impact and sustainability for another engaging High Impact Tea. Jaclyn Allen, Senior Manager, ESG, at Beyond Meat, and UCLA Anderson Professor Magali Delmas will discuss the relationship between plant-based food and environmental sustainability, efforts to measure the impact...
China is the world’s largest producer of both CO2 emissions and green technology, so that nation is playing an outsized role in deploying green energy technologies to address the climate crisis. What is the current state of international climate cooperation with China and what does history teach us? Joanna Lewis will present the results from...
