Book Talk: Real Food, Real Facts – Processed Food and the Politics of Knowledge
Royce Hall 314, Humanities Conference Room 10745 Dickson Plaza, Los Angeles, CA, United StatesJoin Dr. Charlotte Biltekoff, Professor of American Studies and Food Science and Technology at University of California, Davis, for a discussion on her newly released book Real Food, Real Facts. Bilitekoff’s work explores “the role science and scientific authority play in food industry responses to consumer concerns about what we eat and how it is...