UCLA’s Fourth-Annual Green Gala & Awards Ceremony May 22, 2019 | 5 to 7 pm | Covel Commons! This event will gather UCLA students, faculty and staff from across campus to recognize and celebrate the work that UCLA is doing on sustainability. The evening will feature a reception, a keynote speaker, and an awards ceremony...
HEALTH IN HARMONY At UCLA, health transcends the physical. We envision a world where health is a shared meal, a walk in the garden, a deep breath, and a beautiful melody. As UCLA reaches its Centennial milestone, Semel HCI reimagines health in our own backyard. Join us to celebrate visionary leaders, brilliant discoveries, and the...
Students get creative with our annual short film competition and learn environmental science with educational web modules, coming in 2019.
June 6, 2019 9:00 a.m. - 5:00 p.m.UCLA School of Law Room 1347 385 Charles E Young Dr E Los Angeles, CA 90095 At a symposium at UCLA School of...
YPE Thought Leadership Series Presents Fireside Chat with Assemblymember Laura Friedman (D-43) & LA's CSO Lauren Faber O'Connor Location details and registration at: https://www.eventbrite.com/e/fireside-chat-with-assemblymember-laura-friedman-d-43-las-cso-lauren-faber-oconnor-tickets-60799884090 Please join Young Professionals in Energy, LA...
SFV + SGV Branches of USGBC: Film Screening of 'REUSE! Because You Can't Recycle The Planet' 10/21/2019 6:00 pm - 9:00 pm GOLDEN ROAD BREWING — 5430 W SAN FERNANDO...
Date And Time Tue, October 22, 2019 4:30 PM – 6:30 PM PDT Add to Calendar Location Neuroscience Research Building 635 Charles E Young Drive South Los Angeles, CA 90095...
WHEN October 23, 2019 5:30 - 8:00 PM WHERE UCLA Hall of Fame ATTEND RSVP Required RSVP The IoES Corporate Partners Program is hosting a discussion on energy storage for...
WEDNESDAY OCT 23, 2019 7:30PM One of the foremost chroniclers of the economic war waged on both people and planet, Naomi Klein champions a sweeping environmental agenda with justice at its center. Her...
Food Day is celebrated each year at LA City Hall. Our theme this year is CURRENTS OF FOOD: Changing Our Food System Through Art and Culture. About this Event Every...