The Science of Sushi
Schoenberg HallThe Science of Sushi A 2014 Science & Food Public Lecture Series Event. April 23, 2014 7:00 PM Schoenberg Hall, UCLA Download menu card of events. Ole G. Mouritsen is...
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Latest Past Events
E3’s Sustainable Speaking Panel: “It’s in Our Nature”
Charles E. Young Research Library, Conference RoomWHAT E3’s fourth annual Sustainable Speaking Panel is titled, “It’s In Our Nature.” This event will explore the relationship between humankind and nature. WHEN Wednesday, April 23rd from 6:00 -...
E3’s Green Chef Competition
Intramural FieldWHAT E3’s third annual Green Chef is a fun group competition focused on sustainable cooking. Groups of UCLA students will compete to cook the best vegan dish using local and...